Remember those cardboard canisters filled with ready to bake cinnamon rolls? Remember popping them open with a spoon, or whacking it on the side of the counter? The anticipation and ultimately the satisfaction of it bursting open to unroll those yummy cinnamon rolls. Maya set out to make a cinnamon roll inspired cookie and instead, found the perfect Snickerdoodle recipe. Slightly under baked to really give in to that buttery indulgence. Fans of this classic flavor will find a new favorite.

Each cookie is 3.5-4.5 ounces.