With their buttery crumb, chewy texture and over-the-top flavor, you’d never guess that these cookies are vegan. The Father’s Day collection features six large individually wrapped cookies in a reusable silver tin. Flavors include classics like chocolate chip, snickerdoodle and birthday cake, plus wholly original creations like the Kona, a brown sugar cookie studded with white chocolate and macadamia nuts and shot through with finely ground espresso, and the all-new Big Poppa, a chocolate cookie with white chocolate chunks, mint chocolate chips and walnuts. We hate to play favorites, but the "Everything" is famous for a reason. Founder Maya Madsen calls this her "b-l-d" cookie, or the breakfast, lunch and dinner cookie. No matter when you eat it, the sweet-salty mash-up hits the spot with a dizzying mix of chocolate chips, pretzels, oatmeal, pecans, butterscotch chips and marshmallows.